Fall Is In The Air!

 

No gluten cheating going on here! Time to make some Pumpkin goodies! I have a week of cooking & baking ahead of me since we are heading out of town for some much needed fun! I'll give you an update on our fun at a later date as I don't have all the plans laid out just yet. I busy getting food cooked and packed for myself for the trip, always a fun job! lol.

 

As for our homeschool we are in full swing and getting ready to take our fall break. Love schooling year round, because we ca take off during our favorite seasons and fall is one of those times.

 

Stop back by for an update our our fall fun!!

 

Recipe: Gluten-Free & Dairy-Free Applesauce Muffins

Mini muffins

I just took these out of the oven!! They are YUMMY!! I made a pan of mini and also a pan of regular size. I like to keep things like this in the freezer for grabbing a quick snack or a quick dessert for me at church fellowships. I tweaked it a bit, I used canola oil instead of coconut, added 1 cup of sugar instead of 3/4 (we like sweet stuff around here ;-) and left out the nuts.
These are NOT grainy or gritty like some I've made. I got them from the Gluten Free Homemaker blog

Regular size muffins

Try these out they are wonderful! A great fall treat.

Leviticus 26:4

Then I will give you rain in due season, and the land shall yield her increase, and the trees of the field shall yield their fruit. We are in the rainy season of the year and the trees are abundantly full of apples, what a way to celebrate fall.

UPDATE ON THESE IN THE FREEZER! 10/5/11
So good! I've been eating them frozen and they are great, they have an awesome taste and texture.